Retreat to the Wild West
Retreat to the Wild West
Dexter Angus Beef
Hondo, Texas
Experience the difference that care, dedication, and natural farming practices can make. When it comes to choosing meat for your family, quality and care are paramount. Our cattle are nurtured in an environment where their well-being is our top priority.
Dexter cattle are a small, heritage breed celebrated for their tender, flavorful, and well-marbled meat. Their compact size allows for finer muscle fibers, which contribute to a more tender texture. This unique characteristic makes Dexter beef a gourmet choice for those who appreciate delicate and refined flavors.
Angus cattle are globally recognized for their exceptional marbling, which results in juicy, flavorful beef. The high marbling of Angus beef ensures that each bite is rich in taste and succulence, making it a favorite among beef connoisseurs.
When you cross these two remarkable breeds, you get Dexter Angus beef—an extraordinary combination that offers:
High Marbling from Angus: Ensures unparalleled juiciness and flavor in every cut.
Fine Texture and Rich Flavor from Dexter: Delivers a tender, melt-in-your-mouth experience.
Manageable Cut Sizes: Often smaller cuts that are perfect for high-end or niche markets, providing versatility and appeal to a wide range of culinary applications.
Our family believes in sharing the best with yours. We take pride in our work and are dedicated to maintaining the highest standards throughout our process. Whether you’re enjoying a steak dinner with loved ones or preparing a gourmet meal for special occasions, our Dexter Angus beef is crafted to deliver unparalleled taste and satisfaction.
